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Sunday, February 12, 2012

Baked Fried Chicken

My family is trying to eat more from our food storage and more from home and so... I wanted to start a recipe exchange for all to share go HERE for details and for a full list of all the recipes available. Please comment with  your favorite recipes and I'll make them all up into cute little printables and THANK YOU SO MUCH in advance!

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1 comment:

  1. Leek Potato Pot Roast (crock pot recipe)

    1 Chuck Roast
    1 envelope Knorrs Cream of Leek Soup
    1 can condensed cream of potato soup
    1/2 cup water

    Brown the chuck roast (this step is optional), and put in crock pot.

    Mix the cream of leek, cream of potato soup of potato soup and water. Pour mixture over roast.

    Cook on slow for 8 hours.

    Serve with rice, buttered noodles, or quinoa.